Job Description
At Virgil BBQ , we don’t just serve food—we serve up bold flavors, warm hospitality, and unforgettable experiences. Our secret ingredient? Passion. We’re on the hunt for a dynamic Assistant General Manager who’s ready to lead with heart, hustle, and a whole lot of BBQ spirit.
What You’ll Do:
- Partner with the General Manager to oversee daily operations and keep the restaurant running like a well-oiled smoker.
- Lead by example—train, mentor, and inspire our team to deliver exceptional service and Southern charm.
- Manage scheduling, payroll, hiring, and onboarding with precision and care.
- Ensure food safety and quality standards are always met (and exceeded).
- Keep inventory stocked and orders flowing so we’re always ready to fire up the grill.
- Jump into marketing and promotions to keep guests engaged and coming back for more.
- Handle guest concerns with professionalism and a smile—turning any issue into a win.
- Support financial goals through smart cost control and operational efficiency.
What We’re Looking For:
- 3+ years of experience as an AGM or GM in a high-volume, full-service restaurant & bar.
- Strong leadership skills and a passion for team development.
- Deep knowledge of food safety and restaurant operations.
- A guest-first mindset and a love for creating memorable dining experiences.
- Ability to multitask and stay cool under pressure.
- Experience in BBQ, fast-casual, or quick-service dining is a big plus.
- A genuine love for great food and Southern hospitality.
What You’ll Get:
- Exciting career growth opportunities
- Quarterly performance incentives
- Competitive salary
- Medical & dental coverage
- Paid time off
- Commuter benefits
- Employee discounts at all our restaurants
- A supportive, fun-loving team that feels like family
Job Tags
Casual work,